DOES ANYONE HERE ACTUALLY EAT POTATO PANCAKES EVER ?😋
INGREDIENTS:
4 cups cold mash potatoes
5 slices bacon
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon black pepper
2 eggs well beaten
1/2 cup shredded cheddar cheese
DIRECTIONS:
Step1: Place the bacon in a large, deep skillet, cook over medium-high heat, turning occasionally, until evenly browned and crisp about 10 minutes.
Step2: Remove the bacon slices, crumble set aside.
Step3: Leave the bacon drippings in the skillet.
Step4: Mix mashed potatoes, eggs, onion powder, salt, and black pepper together in a bowl; stir in the crumbled bacon and Cheddar cheese.
Step5: Form the mixture into 8 patties.
Step6: Heat the bacon drippings over medium heat, pan-fry the patties in the drippings until crisp on each side.