For the cake you will need :


 

HAWAIIAN WEDDING CAKE WITH WHIPPED CREAM-CREAM CHEESE FROSTING




For the cake you will need :








1 cup white sugar




1/2 cup brown sugar




1 tsp baking soda




2 cups all-purpose flour




2 eggs




1 (20 ounce) can crushed pineapple with juice




1 cup finely chopped (or crushed) walnuts




3/4 cup flaked coconut




1 tsp cinnamon




1/8 tsp nutmeg




1 tsp salt




1 tsp vanilla








How to make it :








Mix all of your dry ingredients together in a bowl.




Then mix in the eggs, vanilla and crushed pineapple with all of the juice.






Pour into a well greased pan 9″ round or 9″X13″ rectangle




Bake for about 35 – 40 minutes at 350 degrees (or until toothpick in the center comes out clean). You can serve it this way if you want…or you can kick it up a notch with a simple creamy whipped cream-cream cheese frosting!








 




For Whipped Cream Cream Cheese Frosting you will need








1 (8 ounce) package cream cheese (let it come to room temperature for easier blending)




1 cup white sugar




1/8 tsp salt




1 tsp vanilla extract




1 1/2 cups heavy whipping cream








In a small bowl beat whipping cream until stiff peaks form; set a side. 




In a large bowl combine cream cheese, sugar, salt and vanilla. Beat until smooth.




Gently fold the cream cheese mixture and whipped crea

m together.




I topped mine with a little toasted coconut.








💐☆💞💞 Thank you all for passing my things around and sharing 💕💕☆




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