*Ingredients:
°1/2 cup mayonnaise
°1/3 cup sugar
°1/4 cup milk
°1/4 cup buttermilk
°2 1/2 tsp lemon juice
°1 1/2 tablespoons white vinegar
°1/2 tsp salt
°1/8 tsp pepper
°8 c finely chop cabbage (about 1 head)
°1/4 cup grated carrot (1 medium carrot)
°2 tablespoons chopped onions
*Instructions:
Make sure cabbage and carrots are cut into very thin pieces (slightly larger than rice)
Mix mayonnaise, sugar, milk, buttermilk, lemon juice, vinegar, salt and pepper in a large bowl. Beat until smooth
Add the cabbage, carrots and onions. Mix well.
Covering and refrigerate for at least 2 h, if you letting it sit overnight, it’s even better
Enjoy !