No-bake Chocolate Chip Cookies keto breakfast recipe

keto breakfast recipes

These keto no-bake chocolate chip cookies are one of my favorite keto breakfast recipes because they're filled with healthy fats, have low sugar content, and come together in minutes. They're perfect for when you need a little something sweet in the morning or as an afternoon snack. The best part is that they're virtually carb-free, gluten-free, and made without any refined sugars!

Preparation time: 1 hour

🍽 Servings: 6 cookies


4 oz Cream cheese, softened

2 oz Butter, softened

1 Tbsp Erythritol

1 tsp Vanilla Extract

1/3 cup Almond Flour

1/4 cup sugar-free Chocolate Chips


1) Combine cream cheese, butter, erythritol, and vanilla extract in a food processor. Pulse until smooth.

2) Add in the almond flour and blend until into a smooth dough.

3) Fold the chocolate chips into the mixture.

4) Divide the dough into balls and gently flatten them into shape.

5) Chill until ready to serve.

Nutritional Information:

Energy - 136 kcal

Protein - 2.7g (8%)

Fat - 13g (87%)

Carbohydrates - 1.8g (6%)

Fiber - 0.7g

Here's how to prepare the recipe

Bottom line

If you like this recipe make sure to share It with your friends.

Post a Comment

Previous Post Next Post